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The mission of RMCHCS is to serve God by making a profound and lasting difference in the health and quality of life for all people in the community.

Careers

RMCHCS > Careers > Career Opportunities > Job Details

  • Dietary

Job Title: Food Service Represenative

  • Employment Type: Full Time
  • Location: RMCHCS
  • Shift: Rotation

Job Summary:

Under immediate supervision of the Dietary Director, the Food Service Representative performs various
duties as needed in the kitchen, tray line, on patent floors and in the cafeteria. The job is considered routine difficulty. The Food Service Representative is responsible for completing all duties as assigned.

Job Requirements:

Education: High School Diploma or GED equivalent preferred Experience: Minimum of one (1) year experience in institutional food service with therapeutic diets is preferred. Required Licensure/Certification(s): Current Food Handler’s certification required. Driver’s License will be required as needed due to assignments
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